Beef Burgundy Pie
A flaky beef pie with tender red-wine braised beef, onion, garlic and herbs in a deep Burgundy-style gravy.
From $7.00
Cheese Bacon Sausage Roll
A loaded sausage roll with seasoned sausage meat, smoky bacon and melted cheese wrapped in flaky puff pastry.
From $6.50
Cheese Kransky Roll
A whole cheese kransky sausage wrapped in golden puff pastry for a smoky, savoury hot cabinet roll.
From $6.50
Chicken & Leek Pie
Tender chicken and softened leek in a creamy white sauce, baked inside flaky golden pastry.
From $7.00
Chicken and Vegetable Pie
A creamy chicken and vegetable pie with carrot, peas and seasonal veg tucked into flaky pastry.
From $7.00
Chunky Beef, Jalapeño & Cheddar Cheese Pie
A chunky beef pie with jalapeño, green peppercorn and cheddar cheese, a mild heat under flaky golden pastry.
From $7.00
Chunky Rosemary, Lamb & Vegetable Pie
A hearty lamb and vegetable pie with rosemary, a chunky filling and flaky golden pastry.
From $7.00
Cornish Pastie
A Cornish-style pastie with seasoned beef mince, potato, capsicum, zucchini and vegetables wrapped in hand-held pastry.
From $7.00
Meat Pie
The classic Aussie meat pie: seasoned minced beef in brown gravy inside flaky golden pastry.
From $6.50
Mexican Pie
A Mexican-style beef pie with tomato-rich mince, beans, cumin and gentle chilli in flaky pastry.
From $7.00
Party Pie
A mini Aussie meat pie with seasoned beef gravy and flaky pastry, sized for a quick snack.
From $2.00
Pepper Steak Pie
A slow-cooked steak pie with green peppercorn gravy and flaky golden pastry.
From $7.00
Quiche Lorraine
A bacon and cheese quiche with zucchini, mushroom and capsicum in egg-and-cream custard, set in a buttery shortcrust shell.
From $7.00
Sausage Roll
A classic sausage roll with seasoned sausage meat wrapped in flaky golden puff pastry.
From $6.00
Spanakopita
Greek-style spanakopita with spinach and feta wrapped in crisp golden filo pastry.
$7.00
Spinach & Ricotta Roll
A puff pastry roll filled with spinach, ricotta and feta. The Italian-Australian deli classic, the kind of pastry the Italian-bakeries scattered around Port .
$6.00
Steak and Bacon Pie
A slow-cooked steak pie with smoky bacon folded through rich brown gravy.
From $6.50
Steak and Cheese Pie
A slow-cooked steak pie with melted cheese folded through rich brown gravy.
From $6.50
Steak and Mushroom Pie
Our beef pie with sliced mushrooms cooked in butter and herbs, inside flaky pastry.
From $6.50
Steak and Onion Pie
A slow-cooked beef pie with caramelised onion and rich brown gravy inside flaky pastry.
From $6.50
Steak and Potato Pie
A slow-cooked steak and potato pie with rich gravy under a flaky golden pastry lid.
From $6.50
Steak Cheese and Bacon Pie
A loaded steak pie with slow-cooked beef, smoky bacon and melted cheese in rich brown gravy.
From $6.50
Vegetable Pastie
A vegetarian pastie with potato, swede, carrot and peas in savoury sauce inside golden pastry.
From $6.00
Vegetarian Quiche
A vegetarian quiche with seasonal vegetables set in egg-and-cream custard and shortcrust pastry.
From $7.00
