Chunky Beef, Jalapeño & Cheddar Cheese Pie
A chunky beef pie with jalapeño, green peppercorn and cheddar cheese, a mild heat under flaky golden pastry.
A chunky beef pie with jalapeño, green peppercorn and cheddar cheese, a mild heat under flaky golden pastry.
- Hot cabinet favourite
- Chunky beef, jalapeño and cheddar filling
- Tomato sauce available
- Made in Port Melbourne
About Chunky Beef, Jalapeño, Green Peppercorn & Cheddar Cheese Pie
Chunky beef is cooked down with jalapeño and green peppercorn for a mild, building heat, then finished with cheddar cheese through the filling. It is hearty and savoury with enough warmth to be noticed, all under flaky golden pastry.
At Melbourne Bakehouse
Baked or heated at Melbourne Bakehouse in Port Melbourne for dine-in, takeaway or a quick hot lunch.
Hot cabinet availability can change through the day; ordering ahead is recommended for larger quantities.
How to enjoy Chunky Beef, Jalapeño, Green Peppercorn & Cheddar Cheese Pie
Best enjoyed warm. Add tomato sauce if you like the classic bakery-counter finish, or take it plain if you want the filling to lead.
- Hot cabinet favourite
- Baked or heated for dine-in, takeaway or an easy lunch.
- Available for takeaway
- Port Melbourne bakery
| Allergen Info | Contains Dairy, Contains Eggs, Contains Gluten |
|---|---|
| Style | Hot food item |
| Serving format | Hot food item |
| Ingredients | Ask our team for current ingredients or packaging details. |
| Allergen summary | Contains gluten, Contains dairy, Contains eggs |
| Cross-contact | Prepared in a kitchen that handles gluten, dairy, eggs, soy, tree nuts, peanuts and sesame. Packaged products may have their own label information. |
| Ordering note | Availability can vary through the day; ordering ahead is recommended for larger quantities. |
| Storage | Best enjoyed fresh. Keep refrigerated where appropriate. |
| Origin | Prepared or available at Melbourne Bakehouse, 210 Bay Street, Port Melbourne. |