Porridge
Creamy porridge with brown sugar, milk and seasonal fruit for a warming breakfast bowl.
Creamy porridge with brown sugar, milk and a seasonal fruit finish.
- Vegetarian option
- Breakfast favourite
- Warm oat bowl
- Made in Port Melbourne
About Porridge
Porridge is the warm, steady breakfast: oats cooked until creamy, finished simply so it feels comforting without being too heavy.
At Melbourne Bakehouse
Prepared fresh at Melbourne Bakehouse in Port Melbourne for breakfast, takeaway or a relaxed sit-down start to the day. Let our team know about dietary requirements before ordering.
How to enjoy Porridge
Best enjoyed fresh on the day of purchase while the texture is at its best. Add a coffee or tea if breakfast is becoming a small ceremony.
- Vegetarian option
- Made to order
- Made to order in our Port Melbourne kitchen.
- Available for takeaway
| Dietary | |
|---|---|
| Allergen Info | Contains Dairy, Contains Gluten |
| Style | Breakfast item |
| Serving format | Breakfast item |
| Ingredients | Ask our team for current ingredients or packaging details. |
| Allergen summary | Contains gluten, Contains dairy |
| Cross-contact | Prepared in a kitchen that handles gluten, dairy, eggs, soy, tree nuts, peanuts and sesame. Packaged products may have their own label information. |
| Ordering note | Prepared to order where possible; let our team know about dietary requirements before ordering. |
| Storage | Best enjoyed fresh. Keep refrigerated where appropriate. |
| Origin | Prepared or available at Melbourne Bakehouse, 210 Bay Street, Port Melbourne. |