Biscoff Cheesecake Slice
A slice of our baked Biscoff cheesecake. Smooth cream cheese filling, finished with Biscoff caramel and a Lotus biscuit.
A slice of our baked Biscoff cheesecake. Smooth cream cheese filling, finished with Biscoff caramel and a Lotus biscuit.
- Vegetarian option
- Baked Biscoff cheesecake
- Sweet cabinet item
- Chilled cheesecake slice
About Biscoff Cheesecake Slice
This slice leans into the flavour Lotus Biscoff is loved for: caramelised biscuit, cinnamon and a coffee-friendly sweetness, softened by a smooth cream cheese filling.
At Melbourne Bakehouse
Made fresh at Melbourne Bakehouse in Port Melbourne.
Availability can vary through the day; ordering ahead is recommended for larger quantities.
How to enjoy Biscoff Cheesecake Slice
Best enjoyed chilled while the cheesecake is firm and creamy. Keep refrigerated if you are taking it away for later.
- Vegetarian option
- Sweet cabinet item
- Prepared for the cabinet at Melbourne Bakehouse in Port Melbourne.
- Available for takeaway
| Dietary | |
|---|---|
| Allergen Info | Contains Dairy, Contains Gluten |
| Style | Sweet |
| Serving format | Sweet |
| Ingredients | Ask our team for current ingredients or packaging details. |
| Allergen summary | Contains gluten, Contains dairy |
| Cross-contact | Prepared in a kitchen that handles gluten, dairy, eggs, soy, tree nuts, peanuts and sesame. Packaged products may have their own label information. |
| Ordering note | Availability can vary through the day; ordering ahead is recommended for larger quantities. |
| Storage | Best enjoyed fresh. Keep refrigerated where appropriate. |
| Origin | Prepared or available at Melbourne Bakehouse, 210 Bay Street, Port Melbourne. |
