Bakehouse Bagel
A chewy bagel with cream cheese, smoked salmon, capers, red onion and lemon.
A chewy bagel with cream cheese, smoked salmon, capers, red onion and lemon.
- Breakfast favourite
- Salmon bagel
- Breakfast add-ons available
- Made in Port Melbourne
About Bakehouse Bagel
This bagel leans classic: smoked salmon, cream cheese, capers, red onion and lemon on a chewy bagel with enough richness, salt and sharpness in each bite.
Make it yours
Add avocado, extra tomato or another breakfast side if you want to make the bagel more substantial.
At Melbourne Bakehouse
Prepared fresh at Melbourne Bakehouse in Port Melbourne for breakfast, takeaway or a relaxed sit-down start to the day. Let our team know about dietary requirements before ordering.
How to enjoy Bakehouse Bagel
Best enjoyed fresh and warm, especially for toasted bread, eggs and anything with hollandaise. Larger breakfast orders are worth placing ahead where possible.
- Made to order
- Made to order in our Port Melbourne kitchen.
- Available for takeaway
- Port Melbourne bakery
| Dietary | |
|---|---|
| Allergen Info | Contains Dairy, Contains Eggs, Contains Gluten, Contains Sesame |
| Style | Breakfast item |
| Serving format | Breakfast item |
| Ingredients | Ask our team for current ingredients or packaging details. |
| Allergen summary | Contains gluten, Contains dairy, Contains fish |
| Cross-contact | Prepared in a kitchen that handles gluten, dairy, eggs, soy, tree nuts, peanuts and sesame. Packaged products may have their own label information. |
| Ordering note | Prepared to order where possible; let our team know about dietary requirements before ordering. |
| Storage | Best enjoyed fresh. Keep refrigerated where appropriate. |
| Origin | Prepared or available at Melbourne Bakehouse, 210 Bay Street, Port Melbourne. |