Open 7 days from 5:30am
See the menu

made by handCookies
& biscuits

Choc chip, Biscoff, Viennese, honey biscuits and kourabiedes, baked in our Port Melbourne bakehouse. Grab one with your coffee, or a box for the office.

20+
cookies & biscuits
$1.50
from
1991
on Bay Street
See all cookiesCookies for a crowd →
Chocolate chip cookies from the Melbourne Bakehouse
Chocolate chip$3.50 · the classic
Gluten-free florentine from the Melbourne Bakehousebaked on Bay St

from the bakehouseA cookie for
everyone

From a classic choc chip to Greek kourabiedes and koulouria, every cookie is mixed and baked in our own kitchen on Bay Street.

Baked here

Mixed, scooped and baked in our Port Melbourne bakehouse, not shipped in.

Gluten-free too

Our florentine is gluten-free. Ask at the counter about allergens and cross-contact.

For a crowd

Sweet boxes and tartelette boxes for meetings and birthdays, with 24 hours’ notice.

See all cookies

on the trayAll the cookies

baked in Port Melbourne

Almond Biscuit, whole on a plate
Almond Biscuit A soft Italian-tradition almond biscuit, folded with ground almond and topped with a flaked-almond crust.
$3.50
Anzac Biscuit, whole on a plate
Anzac Biscuit The Anzac biscuit. Rolled oats, golden syrup, coconut, butter, and bicarbonate of soda, baked to a chewy-edge crisp-centre finish.
$3.50
Biscoff Cookie, whole on a plate
Biscoff Cookie A buttery cookie folded with crushed Lotus Biscoff biscuit and finished with Biscoff spread for caramelised cinnamon crunch.
$4.50
Bueno Cookie, whole on a plate
Bueno Cookie A thick chocolate chip cookie with a soft white cream centre, topped with a swirl of white cream and a piece of Bueno bar.
$4.50
Chocolate & Caramel Cookie, whole on a plate
Chocolate & Caramel Cookie A dark chocolate cookie with a soft caramel centre, finished with a pool of caramel and a few flakes of sea salt on top.
$4.50
Chocolate & Cream Cheese Cookie, whole on a plate
Chocolate & Cream Cheese Cookie A double-chocolate cookie with cream cheese folded through, the cream cheese giving the cookie a tangy lift against the deep cocoa. Chewy centre, slightly crisp edge.
$4.50
Chocolate Chip Cookie, whole on a plate
Chocolate Chip Cookie The classic chocolate-chip cookie. Soft buttery base, generous dark-chocolate chips folded through, the edges crisping and the centre staying soft.
$3.50
Florentine (GF), whole on a plate
Florentine (GF) A florentine biscuit. Caramelised honey and butter holding flaked almonds and dried fruit, finished on a chocolate base.
$4.00
Large Gingerbread Shark 80g — Whole / angled
Gingerbread Large The larger gingerbread biscuit. Same soft spiced dough as the small version, scaled up to a full hand-sized biscuit, finished with iced detail.
$5.50
Small Gingerbread Man 30g — Whole / angled
Gingerbread Small A small gingerbread biscuit, soft rather than crisp, spiced with ginger and cinnamon, finished with a simple icing. Sized for kids’ lunchboxes and Christmas-stocking fills.
$4.00
Honey Biscuit, whole on a plate
Honey Biscuit A soft honey biscuit, glazed with honey across the top. Tender crumb, gentle warm sweetness, holds its shape for a packed lunch.
$2.50
Individual yellow jam tart
Jam Tart A small shortcrust pastry shell filled with raspberry or apricot jam, baked just until the jam bubbles and the pastry sets golden.
$2.50
Koulouria, whole on a plate
Koulouria The Greek koulouria. A soft braided biscuit, lightly sweet, dusted with sesame seeds across the top.
$1.50
Kourabiedes, whole on a plate
Kourabiedes The Greek kourabiedes. A buttery almond shortbread heavily dusted with icing sugar, the dust so thick the biscuit looks like it's been in a snowstorm.
$2.50
Lemon Curd Cookie, whole on a plate
Lemon Curd Cookie A golden cookie with white chocolate pieces, filled with lemon curd and topped with a generous dome of it.
$4.50
Macadamia White Chocolate Cookie, whole on a plate
Macadamia White Chocolate Cookie A golden cookie packed with macadamia pieces and white chocolate, finished with a white chocolate drizzle.
$4.50
Monkey Face, whole on a plate
Monkey Face The Aussie-bakery Monkey Face biscuit. A soft cookie with three little raisins or chocolate dots positioned to look like eyes and a mouth, hence the name.
$3.50
Pistachio Cookie, whole on a plate
Pistachio Cookie A soft butter cookie with chopped pistachio folded through, baked just until the edges set. The pistachio gives the cookie its colour and a gentle nutty flavour.
$4.50
Red Velvet Cookie, whole on a plate
Red Velvet Cookie A soft red velvet cookie with white chocolate chips and a hint of cocoa.
$4.50
Round Viennese, whole on a plate
Round Viennese The round version of the Viennese biscuit. Buttery shortcrust piped through a rosette nozzle into round shapes, baked to a soft crumbly finish, dipped or topped with chocolate.
$3.00
Smartie Cookie, whole on a plate
Smartie Cookie A soft buttery cookie studded with Smarties candy on top, the Smarties holding their colour through the bake.
$3.50
Smiley Cupcake, whole on a plate
Smiley Cupcake A vanilla cupcake topped with a piped smiley-face icing, the kids'-party regular. Tender vanilla crumb, generous icing, sprinkles for the eyes.
$3.00
Tiramisu Cookie, whole on a plate
Tiramisu Cookie A dark chocolate cookie with a tiramisu-style cream centre, topped with a swirl of the same cream and a dusting of cocoa.
$4.50
Viennese biscuit, whole on a plate
Viennese A Viennese biscuit. Buttery shortcrust piped through a star nozzle into long fingers, baked to a soft crumbly finish, dipped at one end in dark chocolate.
$3.50

for the officeCookies for
a crowd

Sweet boxes and tartelette boxes for meetings, launches and birthdays. Give us 24 hours’ notice and we’ll have them ready.

See cateringCall (03) 9646 0898 →