Egg and Bacon Roll
A fried egg and crispy bacon in a soft white roll, built for the morning rush.
A fried egg and crispy bacon in a soft white roll, built for the morning rush.
- Breakfast favourite
- Breakfast roll
- Breakfast add-ons available
- Made in Port Melbourne
About Egg and Bacon Roll
The egg and bacon roll is a straight-up bakery breakfast: crisp bacon, a fried egg and a soft roll that makes it easy to take away without slowing the morning down.
Make it yours
Add avocado, hash brown or extra bacon if breakfast needs more ballast. It is still quick, just a little more serious.
At Melbourne Bakehouse
Prepared fresh at Melbourne Bakehouse in Port Melbourne for breakfast, takeaway or a relaxed sit-down start to the day. Let our team know about dietary requirements before ordering.
How to enjoy Egg and Bacon Roll
Best enjoyed fresh and warm, especially for toasted bread, eggs and anything with hollandaise. Larger breakfast orders are worth placing ahead where possible.
- Made to order
- Made to order in our Port Melbourne kitchen.
- Available for takeaway
- Port Melbourne bakery
| Dietary | |
|---|---|
| Allergen Info | Contains Dairy, Contains Eggs, Contains Gluten |
| Style | Breakfast item |
| Serving format | Breakfast item |
| Ingredients | Ask our team for current ingredients or packaging details. |
| Allergen summary | Contains eggs |
| Cross-contact | Prepared in a kitchen that handles gluten, dairy, eggs, soy, tree nuts, peanuts and sesame. Packaged products may have their own label information. |
| Ordering note | Prepared to order where possible; let our team know about dietary requirements before ordering. |
| Storage | Best enjoyed fresh. Keep refrigerated where appropriate. |
| Origin | Prepared or available at Melbourne Bakehouse, 210 Bay Street, Port Melbourne. |